Contents
page of the issue March 2008
EQUINE
B. Tóth, N. M. Slovis, M. L.
Frazer, B. G. Bentz, K. C. MacGillivray, N. Nógrádi: Lawsonia
intracellularis infection in horses. Literature review and case report
/ 131
PORCINE
O. Biró, L. Ózsvári,
Z. Lakner: The relationship between veterinary management and
performance of Hungarian pig farms – a methodological experiment and
its conclusions / 138
POULTRY
Cs. Nemes, D. Szalay, K. Ursu, V. Palya,
R. Glávits: Turkey coranavirus enteritis in Hungary.
Part 2. Own observations / 148
A. Győrffy, Zs. Rónai, Sz.
Áprily, A. Zsarnovszky, L. V. Frenyó, F. Bogenfürst,
P. Rudas, T. Bartha: Metabolic and hormonal aspects of fatty
liver production in liver- and meat-type goose hybrids / 156
VIROLOGY
Zs. Szeleczky, S. Kecskeméti, I.
Kiss, B. Lomniczi: Genetic analysis of old Hungarian avian
influenza viruses / 165
SMALL
ANIMALS
R. Wissler: Pathogenesis and
therapy of osteoarthritis in the human and veterinary medicine / 180
B. Kohn: Immune-mediated
haemolytic anaemia in cats / 183
LETTER
TO THE EDITOR
Weather – environment –
wild animal health (I. Csapó)
/ 186
JUBILEE
Scientific meeting for the
120th anniversary of Sándor Kotlán, academician’s birth
and 40th anniversary of his death (R.
Farkas) / 188
EVENT
National Veterinary Day
(Budapest, 11 December 2007) / 190
BOOK
REVIEW
K. Fodor: What should my
dog eat? Proper feeding of our pets (L.
Visnyei) / 179
B. Tóth – N. M.
Slovis – M. L. Frazer – B. G. Bentz – K. C. MacGillivray – N.
Nógrádi:
LAWSONIA
INTRACELLULARIS INFECTION IN HORSES. LITERATURE REVIEW AND CASE REPORT
The authors summarize the
etiology, pathogenesis, symptoms and therapy of proliferative
enteropathy caused by Lawsonia intracellularis. Characteristic clinical
signs of the disease are: ventral and submandibular oedema, thickening
of the intestinal wall, hypoproteinaemia. The causative agent can be
detected by serology. For the treatment those antibiotics should be
used which may reach high intracellular concentration. In the second
part of the article the authors present the case of a 6 month old
thoroughbred filly with proliferative enteropathy further complicated
with pneumonia and enteral salmonellosis.
O. Biró – L.
Ózsvári – Z. Lakner:
THE
RELATIONSHIP BETWEEN VETERINARY MANAGEMENT AND PERFORMANCE OF HUNGARIAN
PIG FARMS – A METHODOLOGICAL EXPERIMENT AND CONCLUSIONS
The article demonstrates
and quantifies the stochastic interrelationships between breeding
technology, housing conditions of pig-producing units, herd health
management, farm management strategy and performance of pig production.
Performance is defined in a broad sense, reflecting the complexity of
pig production, taking into consideration technological and economic
indices. According to the hypothesis of researchers, there is
statistically significant relationship between the above factors and
the performance of a pig farm. Structural equation modelling was
carried out to test this hypothesis. Data for analysis have been
acquired by a direct-question survey of 120 Hungarian pig-breeding
farms in 2004. The fitness of structural equation model to system
characterising interrelationships between different factors, such as
management strategy, herd health management, housing construction,
breeding technology and performance of pig-production has resulted in a
statistically significant solution. It means that the system of
equations is able to characterize the interrelations between the
examined factors. Results of the survey highlight the great impact of
management strategy and herd health management on the performance of
farms. The correlation with the same level of significance could be
proven between herd health management, housing construction and
epidemiological situation.
Cs. Nemes – D. Szalay – K.
Ursu – V. Palya – R. Glávits:
TURKEY
CORANAVIRUS ENTERITIS IN HUNGARY. PART 2. OWN OBSERVATIONS
The authors report on the
occurrence of turkey coronavirus enteritis in Hungary and the outcomes
of their own research.
The disease was observed in
13 turkey flocks. The disease and the mortality started in one-two
weeks of age and continued in the following six-seven weeks in three
flocks. Mortality in these flocks was relatively high (> 35%). In
the first period of the disease acute enteritis, indigestion
(foamy-watery cecal-contents), dehydration, starvation were found in
the dead birds. Histological examination showed degeneration and
necrosis of enterocytes of the villi, and depletion and necrosis of
lymphocytes of bursa Fabricii. After the third week of the disease
secondary bacterial (E. coli, Salmonella spp.) sepsis represented the
main cause of death, presumably as a result of immunosuppression. In
this period of the disease uneven growth and weight gain was typical to
these flocks.
In the flocks affected by
the disease after the age of five weeks diarrhoe and immunosuppression
were observed, though the mortality proved to be of a lower rate (>
1.5%) and histological findings were less serious. Growth retardation
caused considerable economic loss in these flocks, as well.
The diagnosis was performed
on the basis of epidemiological data, as well as on the symptoms and –
besides molecular diagnostics of turkey coronovirus – the assessment of
pathological and histological findings.
A. Győrffy – Zs.
Rónai – Sz. Áprily – A. Zsarnovszky – L. V. Frenyó
– F. Bogenfürst – P. Rudas – T. Bartha:
METABOLIC
AND HORMONAL ASPECTS OF FATTY LIVER PRODUCTION IN LIVER- AND MEAT-TYPE
GOOSE HYBRIDS
For thousands of years,
fatty liver (foie gras) produced by force-feeding has had considerable
importance in gastronomy. However, as a result of increasingly
stringent animal welfare regulations and consumers’ expectations, the
classical methods of fatty liver production will likely be replaced by
new technologies. As a consequence of the new animal welfare
regulations, it can be anticipated that these new technologies will
increasingly be based on the optimalization of the natural,
physiological processes rather than the use of various feed additives
or invasive feeding methods. Therefore, it is essential to understand
the physiological regulatory mechanisms that influence fatty liver
production. Efficiency of fatty liver production and the level of
voluntary feed intake, that may partially or totally substitute force
feeding are determined by the genetic and hormonal differences between
the different breeds and individuals. From the several known metabolic
factors the authors focused hereon thyroid hormones. Experiments were
carried out on liver- and meat-type end-product goose hybrids. Animals
were raised from day 1. They applied pregavage between week 8 and 10,
then the animals were force-fed from week 11 for 18 days. Experimental
animals were allotted into groups based on the following criteria:
their type (liver or meat), gender, appetite, weight gain, and on the
timing of feed intake to determine which of the preceding factors have
significant impact on fatty liver production. The authors measured body
weight, liver weight, and plasma thyroid hormone concentrations of each
individuals in each group. They found that besides the age and type,
liver weight is also determined by the appetite of the given
individual. Correlated thyroid hormone measurements showed increased
plasma levels of the active hormone, triiodothyronine (T3). High T3
concentration has been reported to increase appetite, thereby
explaining the aforementioned correlation between increased appetite
and liver growth.
Zs. Szeleczky – S.
Kecskeméti – I. Kiss – B. Lomniczi:
GENETIC
ANALYSIS OF OLD HUNGARIAN AVIAN INFLUENZA VIRUSES
Certain genes of 13 avian
influenza viruses (AIV) isolated in the 1970s were subjected to
phylogenetic analysis. The viruses derived from the eastern part of
Hungary from ducks and guinea fowls with relatively severe respiratory
signs. In addition to the hemagglutinin (HA) subtypes (H4, H5, H6, H7
and H10) identified at the time by serological methods, neuraminidase
(NA) subtypes have been identified with genetic analysis. Based on the
amino acid pattern at the proteolytic cleavage site of the HA, it was
ascertained that all H5 and H7 strains belonged to the low
pathogenicity (LP) category. Phylogenetic analysis of the HA, NA and NS
genes allowed the following epidemiological conclusions to be drawn.
(1) All Hungarian strains belonged to the Eurasian lineage of AIV. (2)
H5 strains were the members of an old European group. The H4 strains
originated from three different sources (two from the Far East while
one from Europe). (3) The fact that most viruses in H4 and H5 subtypes
were reassortants (some even multiple ones; Figure 3) suggested that
their reservoirs were unlikely to be wild aquatic birds but rather
domestic ducks. Further studies of old viruses would be needed for a
more detailed knowledge on the role of these „artificial” reservoirs in
the maintenance and epidemiology of AIV.