Contents
page of the issue June 2007
BOVINE
V. Pálfi, L. Ózsvári,
J. Földi, E. Hankó-Faragó: Field experiences
on the eradication with a live IBR marker vaccine in large-scale herds
in Hungary / 323
Sz. Jánosi: Laboratory
diagnostics of bovine tuberculosis / 332
A. Pécsi, J. Földi, P. Nagy,
T. Kégl, T. Pécsi, M. Kulcsár, Gy. Huszenicza:
Connection between ketonuria and the course of puerperal metritis in
dairy cows / 337
EQUINE
A. Fürst: Arthrosis of the
cervical vertebral column in equine – an overview / 345
PORCINE
A. Palzer, M. Ritzmann, A. Hafner, K.
Heinritzi: Vitamin D toxicosis in sows. Case report / 350
SMALL
ANIMALS
K. Fodor, A. Bánfi, Á.
Maróti-Agóts, Z. Diószegi, S. Gy. Fekete:
Canine hip dysplasia. 1. Role of genetic and enviromental factors / 354
PHARMACOLOGY
D. Szécsényi, P. Vajdovich,
T. Gaál: Role of pump proteins causing therapy
resistance in different diseases Literature review. Part 2 / 361
ANIMAL
WELFARE
J. Gál, J. Bagyura, A. Beregi, M.
Marosán, Zs. Irházi, K. Kardos, Sz. Radványi:
Examination of eggs recovered from Hungarian saker falcon (Falco
cherrug) nests / 371
FOOD
HYGIENE
V. Ducková, M. Čanigová, M.
Kročko, A. Hegedüsová: Microbiological quality of
beef before and after ripening / 376
HONOURS
Professor József
Marek is posthumous Hungarian heritage prize winner (F. Kovács) / 381
VETERINARY
HISTORY
Caricatures from the past (I. Kótai, P. Sótonyi)
/ 382
EVENT
3rd International Equine
Medicine Conference (Marosvásárhely, 24 february 2007) (S. Sikó Barabási) /
375
V. Pálfi – L.
Ózsvári – J. Földi – E. Hankó-Faragó:
FIELD
EXPERIENCES ON THE ERADICATION WITH A LIVE IBR MARKER VACCINE IN
LARGE-SCALE HERDS IN HUNGARY
The efficacy of a live
IBR-marker vaccine (Bovilis® IBR marker, Intervet) was studied
under field conditions in Hungary with different farm management
circumstances and production level. A major scale serological survey
(n=8759) involving 155 (mostly dairy) large-scale farms was performed
to follow up the progress in eradication of the bovine herpesvirus type
1 (BHV-1). Screening examinations were performed in 2002–2004 (n=6130)
including at least samples from the cow (>24 months of age) and the
maiden heifer (9–18 months of age) population of the tested herds.
BHV-1 antibodies were determined at screening mostly from sera by using
indirect ELISA or virusneutralization (VN) or gB ELISA, however, in a
few cases individual milk samples were tested by indirect ELISA. Within
a herd the sample size was calculated to determine whether the
prevalence is below or above a 25% limit with 99% confidence. Based on
the initial serological results, herd vaccination was performed
according to the following vaccination protocols: (a) intramuscular
priming at around 5–6 month of age, followed by whole herd vaccination
at every 6 months in the herds with very low prevalence in the young
stock or (b) intranasal priming from 2 weeks of age onwards, followed
by an intramuscular booster at 4 months of age and then herd
re-vaccination at every 6 months. The latter schedule was used in the
herds with high seroprevalence in each tested age groups. As an
additional preventive measure, isolation of different age groups, first
of all the drying off cows and pregnant heifers was also suggested.
Monitoring examinations
were performed in 2004–2006, usually at least 24 months after the start
of vaccination by using gE test from serum samples (n=2629). At the
monitoring examinations sample size was calculated to set the detection
limit to 10%, targeting mainly the exposed age groups, i.e. the animals
in closer contact with the groups proved to be infected previously.
The seroprevalence for
BHV-1 gE decreased progressively and significantly in general and in
every age groups (calves, heifers, pregnant heifers and cows) examined
in all the surveyed herds. Therefore, it can be concluded that the live
IBR-marker vaccine proved to be a very efficacious tool in the
eradication of BHV-1 under field condition in large-scale herds in
Hungary. Two case studies are also presented in order to show the
progress of a successful eradication on herd-level.
Sz. Jánosi:
LABORATORY
DIAGNOSTICS OF BOVINE TUBERCULOSIS
The author analyses the
sensitivity and specificity of intradermal tuberculin tests used for
the detection of tuberculosis infection with bovine tuberculin and two
antigens and of the laboratory examinations (gamma-interferon test and
bacterium culture). He calls the attention to the importance of the
circumstances and ways of sample taking, transport and processing. He
presents the method of identification of the species and subspecies of
the cultured bacterium.
A. Pécsi – J.
Földi – P. Nagy – T. Kégl – T. Pécsi – M.
Kulcsár – Gy. Huszenicza:
CONNECTION
BETWEEN KETONURIA AND THE COURSE OF PUERPERAL METRITIS DAIRY COWS
Presence and degree of
ketonuria is a simple, practical parameter for the evaluation of post
partum (pp) negative energy balance (NEB) in dairy cows. A field trial
was carried out on two large-scale dairy farms in Hungary to assess the
effect of treated and non-treated ketonuria on the course and clinical
cure of puerperal metritis (PM), as well as on the reproduction
performance afterwards. Cows with PM up to 10 days pp, calved at term
(>270 days of gestation) without complication, were included in the
trial (n=131). PM was characterized (i) by large amount of foul
smelling, reddish-brown, watery (e.g. putrid) exsudate with some
necrotic debris in the uterus and a thin uterine wall or (ii) by a
limited amount of malodorous, purulent uterus exsudate and thick
(oedematous) uterine wall with or without systemic signs of disease.
The first intrauterine (IU) antimicrobial treatment for PM was applied
at inclusion, while antiketogenic treatment was given for a randomly
selected proportion of the animals at the same time. Urine
acetic-acetate (AcAc) level of each cows was determined by a
semi-quantitative quick stick test (level of ≥1.5 mmol/l was considered
to be positive reaction i.e. ketonuria), and part of the cows with
ketonuria received further antiketogenic treatment until urine AcAc
level was below the cut-off limit on two consecutive days.
Consequently, for data evaluation, cows were allocated to four groups:
with ketonuria, no treatment (n=37); with ketonuria, treated (n=38);
without ketonuria, no treatment (n=27); without ketonuria, treated
(n=29). Urine AcAc level was above the cut-off for 1–4 weeks
(mean±SD: 17.3±1.6 days) in the non-treated cows treated
with ketonuria, while it took 2–8 days (4.5±0.4 days) in the
cows with ketonuria (significant difference: two sample t-test
p<0.001). Anatomic involution of the uterus became complete
approximately 1 week later (38±1 days) in the group with
non-treated ketonuria, as compared to the groups with treated ketonuria
or without ketonuria (31±1 days, 29±1 days, 31±1
days, respectively; LSD(P=0.05)=3.1). Moreover, cows within this group
required more repeated IU antimicrobial treatment to get completely
cured than those of within the other three groups (9.6±0.7 vs
4.7±0.6, 3.8±0.4, 4.1±0.5; LSD(P=0.05)=1.64).
Calving to re-conception period took longer in this group (open days:
113±9 days vs 94±6 days, 90±7 days, 89±8
days; non significant difference by ANOVA: p=0.12), and the overall
pregnancy rate was significantly lower (38% vs 61, 59, 62 %; chi2 test
pairwise comparisons p1-2=0.05, p1-3=0.09, p1-4=0.05). Therefore, it
can be concluded, that in the cows with PM having substantial NEB
characterized by ketonuria and received no antiketogenic treatment, the
course of uterine involution was slower, resulting in more prolonged
recovery period of PM. These cows required more IU antimicrobial
treatment, their pregnancy rate was lower, and their calving to
re-conception period was longer, as compared to the PM-affected cows
without ketonuria, or to those having ketonuria, but received proper
antiketogenic treatment. However, no difference was observed between
the latter groups. It means, that if NEB is compensated by using an
antiketogenic treatment, the efficacy of IU treatment of PM is
increased, and consequently the economic losses caused by the poorer
reproduction performance of the cows with PM can be reduced.
K. Fodor – A. Bánfi
– Á. Maróti-Agóts – Z. Diószegi – S. Gy.
Fekete:
CANINE HIP
DYSPLASIA. 1. ROLE OF GENETIC AND ENVIRONMENTAL FACTORS
Hip dysplasia is a
relatively frequent and life quality decreasing orthopedic illnesses of
large and giant dog breeds. Both genetic and environmental factors play
a significant role in its ethiology, pathogenesis and clinical
appereance. Hip dysplasia has warranty consequences, as well. It is a
permanent problem in dog breeding and small animal clinical practice.
That’s why, its diagnosis, clinical signs, monitoring and its
prevention are essential for the veterinary surgeons in practice. In
the first part of their article the authors rewiev the genetic
background, effects of enviromental factors and way of rearing dog
breeds the mostly affected by hip dysplasia.
D. Szécsényi:
ROLE
OF PUMP PROTEINS CAUSING THERAPY RESISTANCE IN DIFFERENT DISEASES
LITERATURE REVIEW. PART 2
In the first part of our
study, the authors gave an overview of the concept of
therapy-resistance and of the mechanism of bacterial antibiotic
resistance, and described the function and structure of „efflux-pumps”.
In the beginning of the
second part, the discuss the role of P glycoprotein, (one of the most
important efflux-pumps) in the therapy-resistance of canine neoplastic
diseases. They give an overview of some diseases (epilepsy, autoimmune
diseases), in which the role of efflux pumps in therapy resistance had
already been proven. After summarising other factors of
therapy-resistance, they describe some methods for in vivo and in vitro
detection of efflux-pumps, and in connection with this, the mention
different pump function inhibitors. The clinical use of these drugs in
the future lead to a break-through in the treatment of cancer and some
non-neoplastic diseases.
J. Gál – J. Bagyura
– A. Beregi – M. Marosán – Zs. Irházi – K. Kardos – Sz.
Radványi:
EXAMINATION
OF EGGS RECOVERED FROM HUNGARIAN SAKER (FALCO CHERRUG) NESTS
As part of a comprehensive
scientific program in 2001, the authors examined eggs recovered from
Hungarian saker (Falco cherrug) nests. The nests studied contained 3.26
eggs and nestlings on average. According to the taken biometric data,
mean egg mass was 41.18 g, mean egg length 53.06 mm and mean egg width
41.35 mm. Of the 32 saker eggs evaluated, the frequency of eggshell
contamination was 9.37%, and of a pervasive hiatus amounted 12.5%. In
the study period, fecundity was 69.35%, hatching percentage 48.38%, and
primary mortality 20.96% in sakers. Primary mortality most commonly
occurred in the last third of incubation. In a single case twin chicks
died during the second third of the incubation period were observed by
the authors.
A bacteriology study of the
egg contents was also performed by the authors, but no Salmonella sp.
infestation was found. However, Escherichia coli (ten eggs) and
Enterococcus sp. (six eggs) were frequently found, and in some cases
also the bacteria Flavobacterium sp., Klebsiella sp., Serratia sp. and
Staphylococcus sp. were isolated from the samples. The authors
speculate that pathogens have probably entered the eggs after death via
the intestinal contents or the faeces of prey animals brought to the
nest and smeared onto the eggshell.
V. Ducková – M.
Čanigová – M. Kročko – A. Hegedűsová:
MICROBIOLOGICAL
QUALITY OF BEEF BEFORE AND AFTER THE RIPENING
Microbiological quality of
beef was evaulated 24 hour after slaughter and 7 days after the
ripening process (2–4 oC, 95% humidity). The average value of total
viable count (TVC) of beef (musculus longissimus dorsi) reached 2.66
log cfu.cm–2 24 hours after slaughter. The rate of psychrotrophic
microorganisms was 39.13% of TVC. The correlation coefficient
determined between total bacterial count (x) and psychrotrophic
bacterial count (y) was r=0.94 and dependence was expressed by
regression equation in form y=1.101x–0.6636. Statistically
insignificant increase (P>0.05) of both selected bacterial groups
was found during the 7 days of meat ripening and average value of TVC
reached 4.33 log cfu.cm–2. The psychrotrophic bacterial count (PBC)
after beef ripening was higher than TVC (determined as
mesophilic).Gram-negative psychrotrophic bacteria became dominant
microflora in beef during its ripening. The Pseudomonas genus (83.34%)
was the most frequently isolated psychrotrophic bacteria on the beef
surface. Pseudomonas fragi had the highest prevalence 66.67% from all
isolates of the Pseudomonas genera.